Flour & Stone
A polished but unpretentious room in Hobart, where the croissants are the stuff of local legend.
Why it's worth checking out
It nails the fundamentals — quality, atmosphere and value — without trying too hard.
Our take
Flour & Stone is a polished but unpretentious room in Hobart, where the croissants are the stuff of local legend.
AI-assisted summary, reviewed by our editors.
Good to know
- Outdoor seating fills fast on sunny days.
- Weekends get busy — arrive early or book ahead.
- Card preferred; some spots add a small weekend surcharge.
Best for
Practical details
Opening hours
Closed- Monday
- 06:00 – 00:00
- Tuesday
- 06:00 – 00:00
- Wednesday
- 06:00 – 00:00
- ThursdayToday
- 06:00 – 00:00
- Friday
- 06:00 – 00:00
- Saturday
- 06:00 – 00:00
- Sunday
- 06:00 – 00:00
Menu
View the latest menu directly from the venue.
Open menuSpot Score
- Reputation
- 84
- Popularity
- 96
- Information quality
- 76
- Category fit
- 73
- Freshness
- 85
Our independent editorial score — not a user rating.
Frequently asked questions
Is Flour & Stone good for a weekend treat?+
Yes — Flour & Stone in Hobart is a popular pick for exactly that, thanks to its great for groups and welcoming feel.
Does Flour & Stone take bookings?+
It's mostly walk-in, so arrive early during peak times.
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